Google: “Blackberry is an edible fruit produced by many species in the genus Rubus in the family Rosaceae, hybrids among these species within the subgenus Rubus, and hybrids between the subgenera Rubus and Idaeobatus. Blackberries are a great source of antioxidants. These include anthocyanins, which are responsible for the rich colours in several red, purple, […]

Blackberry cake — helenscchin’s Blog